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Opposite Wami Magereza,
Wami Dakawa, Mvomero, Morogoro, Tanzania
+255 767 406 666
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Livestock

Our Livestock

We strive to raise our animals with the utmost respect and highest ethical standards to create a full and happy life for them and a delicious, wholesome product.
  • Our Cows
  • Our Goats
  • Our Sheep

Friesian

Our Ranch currently has 45 Friesian cows were selected as the breed of choice for the time being, producing milk of outstanding quality under optimal conditions. All our 45 cows has inseminated by imported liquid Fleckvieh cow semen, soon we will have a cross breed of Friesian and Fleckvieh. It is our intention in the near future to have only pure Fleckvieh cows to our Ranch.

Fleckvieh cow a unique breed with high quality milk production

Active genetic potential

The Fleckvieh cow is durable, hardy and easy to handle even within a small farm, They are able to move easily even in the most difficult terrain. A mature Fleckvieh has good strength and body development. A mature cow weighs about 650-800 kilograms.
The breed has a very large and active genetic potential. We believe it is going to be one of the major breeds in Tanzania once farmers discover its quality.

Nutritious milk and good meat

Studies show that every 1 kg of milk from a Fleckvieh cow contains 4.2% fat and 3.7% protein. In addition, the milk is rich in other micronutrients and Omega 3 fats, which are vital for a healthy body. Fleckvieh bulls are fast growing and gain muscle at a rate of 1.5 kilogrammes per day for the first 200 days when cross-bred with other breeds, the farmer is assured of high quality of milk and beef. Under intensive fattening conditions, young bulls reach a daily weight gain of more than 1300 grams. In the first 6 months after birth, a bull can attain up to 300 kg with proper feeding and management.

Disease resistance

Compared with other breeds, Fleckvieh owners will not have to incur huge veterinary bills due to the breed’s ability to withstand some of the common livestock diseases, mastitis for instance – This is an inflammation of the udder that cuts down milk production. The infection is caused by somatic cells (dead cells) from the bloodstreams that get into the milk in the udder. Fleckvieh cow milk has lower numbers of somatic cells compared to other dairy breeds, meaning that Fleckvieh is less prone to mastitis; there is another advantage: Less somatic cells means: The milk lasts longer without refrigeration.
And, since Fleckvieh has a very thick skin, it is more resistant against diseases transmitted by ticks and tsetse flies- the proboscis of these vectors cannot penetrate the thick Fleckvieh skin.

An easy to handle cow

Farmers are usually more interested in the amount of milk a cow can produce. But what goes for Holstein-Fresian and other breeds, can as well be said of Fleckvieh: The amount of milk a cow produces depends directly on the feed it is given and the way it is kept. With sufficient and nutritious feed, a healthy cow can produce a lot of milk; if the feed is poor, the milk yield will be less. Farmers sometimes forget the relationship between the feed given and the milk output.
What makes Fleckvieh different from other breeds (Holstein Friesian, Ayrshire etc)? Fleckvieh cattle are economically productive: The breed has a more efficient feed conversion rate compared to other dairy cattle. Studies show that the breed can give more milk with the same amount of feed that is given to other breeds. For example, if a Friesian-Holstein dairy cow is given 60 kg of feed, the amount of milk it will produce is equal to what a Fleckvieh cow will produce with only 45 kg of same type of feed. With good management, Fleckvieh dairy cows have been proved to produce between 25-30 litres of milk per day. On second calving, it produces 30-35 litres, increasing this to between 30-40 litres after the third calving. The breed has a consistent milk production throughout the lactation period – this a big plus compared to other breeds. It produces milk steadily for 305 days a year without any decline. The breed has been known to produce up to 10,000 litres of milk in every lactation (milking period) with good management.

Galla Goats

In our Ranch we have approximately 118 females indigenous breeds and 4 males Galla Goats, we are doing a cross breed now and we are looking way forward in the near future to have pure Galla Goats to our Ranch.
Galla Goats are larger in size than other goats, Gallas build more meat, with their ample bone structure for muscle formation, and they gain weight rapidly within a short period even where the conditions are harsh.
Galla goat is also a good producer of milk of up to 3 litres a day as compared to crossbreeds, which produce 1.5 litres, and indigenous breeds, which produce 0.5 litres a day.
According to our experience, a mature female Galla goat weighs between 45 and 55kg while the male one’s weight can go up to 60-70kg as compared to adult local male goat which weighs between 30 and 40kg while a female weighs from 25 to 30kg.

Dorper Sheep

We have 11 Dorper Sheep in our Ranch, 8 females and 3 males.
Adaptability to Climate: One of the primary benefits of Dorper sheep to our Ranch is the breed’s adaptability to various climatic conditions. These sheep are hardy and can thrive in both arid and semi-arid regions, making them suitable for many parts of the Country.
High Meat Quality: Dorper sheep are known for their excellent meat quality. The meat is tender, lean, and flavorful, making it highly sought after in local and international markets. This can lead to higher profits for farmers.
Fast Growth Rate: Dorper sheep are renowned for their rapid growth rate. They can reach market weight relatively quickly, reducing the time and resources required for feeding and care.
Low Maintenance: Dorper sheep are relatively low-maintenance compared to some other sheep breeds. They have strong resistance to common sheep diseases and parasites, reducing the need for intensive veterinary care.